Woodinville, WA –   This fall, as part of its annual Harvest Release, Woodinville Whiskey will introduce Woodinville Bourbon Sauternes Finish, a grain to glass offering, priced at $69.99 per bottle. Woodinville co-founder and distiller Brett Carlile describes it as having “notes of raisins and ripe plum on the nose that give way to vanilla-soaked pears and kiwi on the palate, with a creamy toffee finish, complimenting the traditional Bourbon characteristics.”

This spring, Woodinville Bourbon Sauternes Finish earned Double Platinum in Fred Minnick’s 2024 ASCOT competition. This truly small-batch spirit starts with traditionally grown corn, rye and malted barley. All of Woodinville’s staple grains are cultivated exclusively on the Omlin Family farm in Quincy, Washington. The grains are mashed and distilled in the Woodinville, WA distillery, then trucked back over the Cascade Mountains for barreling and aging in their private barrel houses, where Central Washington's extreme temperature cycles promote the extraction of natural flavors from the oak. Prior to being coopered, the barrel wood is seasoned in open air, rain, wind, sun, and snow for eighteen months, softening the wood's harsh tannins. The barrels are then slowly toasted and heavily charred to further enrich the wood's desirable flavors. After the whiskey was fully mature, it was transferred into freshly emptied Sauternes casks.

The first 500 numbered bottles of Woodinville Bourbon Sauternes Finish will be released exclusively at the distillery’s Harvest Release on October 19 at $69.99 per bottle (105 proof). The Harvest Release will also feature Woodinville Whiskey’s Founder’s Find, priced at $129.99 per bottle (107 proof). The first 500 numbered bottles of this whiskey will also be available that day, when Brett and Orlin will be joined by Fred Minnick to taste the whiskeys and sign bottles.  Both Harvest Release whiskeys will be available online at a later date.

About Woodinville Whiskey Company
Woodinville Whiskey Company (www.woodinvillewhiskeyco.com) is a craft distillery founded by two longtime friends and residents of the Woodinville area, Orlin Sorensen and Brett Carlile under the mentorship of an industry icon, the late David Pickerell, former Master Distiller for Maker’s Mark. Woodinville is Washington state's largest craft distillery. It was reported in Forbes that Woodinville Whiskey “may just be the best craft whiskey in America.”

The distillery and tasting room in Woodinville is home to exclusive new launches like its annual Harvest Release in the fall. Private tours led by a distiller are available, when scheduled in advance. The distillery is open daily.